Pimed candied garlic

Discover Spicy Garlic Confit: an explosion of intense flavors

Spice up your aperitifs with our spicy candied garlic, a gourmet preparation that combines the sweetness of candied garlic with a real intensity of spicinessSlowly candied for a melting texture and powerful flavor, this garlic is ideal to eat as is or to serve on toast, in tapas or with artisan breads. Its flavor well seasoned also makes it an excellent choice to accompany your platters of charcuterie, cheese or to enhance your dishes and marinades. Carefully prepared, our spicy confit garlic will bring a bold and friendly touch to your gourmet moments.

Its golden color and its fragrance powerful and spicy invite you on a culinary journey. It is ready to use and easy to incorporate into many recipes, offering a rich and complex flavor. It is a versatile product, designed for palates in search of strong sensations.

A melting texture and a strong spiciness

Our spicy garlic confit is the result of meticulous preparation. Each garlic clove is slowly confit to achieve exceptional tenderness, transforming it into a creamy sweetness that melts in the mouth. This confit process develops sweet and caramelized aromas, softening the strong character of fresh garlic. Chili pepper is then added generously to bring a noticeable and persistent heat, without masking the richness of the garlic. This balance between the sweetness of the candied garlic and its spicy note very present creates a unique and addictive taste experience for sensation lovers.

This blend of complex flavors is ideal for palates that appreciate spice, offering an aromatic depth that will transform your simplest dishes into memorable creations. It's a tribute to gastronomy, where every bite is a bold discovery.

Nutritional benefits for your vitality

Spicy candied garlic is not only a delight for the taste buds, it also retains some of the beneficial properties of fresh garlic. Garlic is known for its sulfur compounds, which are powerful antioxidants. These help protect the body's cells from oxidative stress. Candied garlic softens the garlic, making it more digestible for some people. Chili peppers, on the other hand, contain capsaicin, known for its metabolism-boosting and anti-inflammatory properties. Although candied, garlic still provides essential nutrients. It's a tasty addition that can be part of a balanced diet, providing flavor and well-being. To learn more about the benefits of candied garlic, you can consult specialized articles: Garlic confit, my friend on La Ruche Qui Dit Oui!.

Culinary versatility: brighten up your recipes

Spicy garlic confit is an incredibly versatile ingredient that can transform a multitude of dishes. Its melting texture and complex flavor make it a valuable addition to your kitchen. Here are some ideas for using it:

• Gourmet appetizers: Enjoy it directly on toast or toast. It's excellent with cream cheese, homemade tapenade, or fine charcuterie.
• Accompaniement : Serve it with your cheese platters, alongside roast meat or grilled fish for a spicy touch.
• Mediterranean and world cuisine: Incorporate it into your pasta sauces, salad dressings, meat and vegetable marinades, or stews for a deep, fragrant flavor.
• Dips and spreads: Mash it up and mix it with Greek yogurt, labneh or hummus to create unique spreads full of character.
• Roasted vegetables: Add a few cloves of spicy candied garlic to your roasted root vegetables (potatoes, carrots, sweet potatoes) for enhanced flavors.

Its bold flavor invites culinary experimentation, allowing you to spice up a simple dish or add a signature touch to a more elaborate recipe. It's a must-have for creative cooks.

Quality and freshness guaranteed: our YagaNuts commitment

At YagaNuts, we pride ourselves on offering you products of impeccable quality. Our spicy candied garlic is made from garlic carefully selected for its freshness and flavor. The candied garlic process is expertly mastered, guaranteeing a slow and gentle preparation that respects the properties of the garlic and develops its most subtle aromas. The dosage of chili is precise, ensuring a perfect balance and a well-spiced flavorOur packaging is designed to preserve all the product's taste qualities, protecting it from air and light. You receive an authentic, tasty, and ready-to-use product, guaranteeing taste pleasure with every tasting.

Optimal conservation for long-lasting pleasure

To fully enjoy the flavor and texture of your spicy garlic confit, it's essential to store it properly. Keep it in its original packaging, in a cool, dry place, away from direct sunlight. Once opened, ensure the garlic remains submerged in the oil at all times; this helps preserve it. It's recommended to refrigerate it after opening and consume it within a few weeks to ensure optimal freshness and flavor. This careful storage ensures that your spicy garlic confit remains delicious for future uses.

A bold choice for moments of sharing

Spicy candied garlic is more than just a condiment; it's an invitation to culinary boldness and conviviality. It's perfect for surprising your guests with an aperitif, or for adding a touch of originality to your everyday meals. Easy to use, it enhances flavors effortlessly, transforming each dish into an enriched taste experience. It's the ideal choice for those who love intense flavors and want to add character to their cooking. Treat yourself to this delight that will awaken your senses and bring a warm and spicy to your gourmet moments.

Discover other YagaNuts delights

For a change of pace, explore other flavors from our range. Don't hesitate to discover our Provençal-style candied garlic, for a milder and more aromatic version. This is another gourmet option that will perfectly complement your assortment and bring a new dimension to your culinary creations. Continue exploring Mediterranean flavors with YagaNuts.

L'ail confit pimenté peut être consommé de diverses façons. Il peut être utilisé comme accompagnement pour les viandes grillées ou les poissons, ajoutant une saveur riche et épicée. Vous pouvez également l'ajouter à vos salades pour une touche piquante, ou l'incorporer dans vos recettes de pâtes et ragoûts pour rehausser leur goût. L'ail confit est également délicieux étalé sur du pain frais ou des toasts. De plus, il est parfait pour agrémenter vos apéritifs, apportant une saveur audacieuse et originale.

Pour 100g:

Energie 238kJ / 57kcal,

Matières grasses 2,5g dont acides gras saturés 0,2g,

Glucides 5,6g dont sucres 0,7g,

Protéines 3,1g,

Sel 3,0g.

Garlic, rapeseed oil, salt, peppers, vinegar, natural aroma of peppers, spices: Provence herbs, peppers, E202.