Pecan

Pecans: a crunchy, healthy and delicious snack

THE pecans Pecans are among the most popular nuts for their mild flavor, soft texture, and numerous nutritional benefits. Native to North America, they are now a staple in our eating habits, both for snacks and to enrich our dishes and pastries. Discover our selection of natural pecans, carefully prepared to offer you freshness, quality, and pleasure in every bite.

A unique and delicate flavor

What distinguishes the pecans What sets them apart from other nuts is their naturally sweet, buttery, and slightly caramelized taste. Their melting texture, slightly crunchy on the surface, makes them particularly pleasant to eat as is. They are suitable for both sweet palates and those looking for more subtle flavors in their savory recipes.

Pecans are a great snack on their own, but their complex flavor profile also makes them a sought-after ingredient in cooking, especially in desserts.

A healthy snack for the whole day

Rich in unsaturated fatty acids, fiber, protein and antioxidants, pecans are an excellent choice for those who want to combine taste pleasure with well-being. A small handful provides long-lasting energy, making them an ideal snack for breaks during the day, sports outings, or indulgent moments at home or at work.

They are also satiating, helping to limit cravings while providing a feeling of natural fullness.

Ideas to enhance your recipes

Versatile, the pecans can be used in a multitude of recipes, whether sweet or savory:

• In pastry making : pecan pie, cookies, brownies, banana bread or even muffins.
• In savory dishes : mixed salads (with endives, Roquefort, pears, etc.), vegetarian stuffings, or roasted vegetable accompaniments.
• For breakfast : to sprinkle on homemade granola, natural yogurt or pancakes.

Whether you're a cooking enthusiast or just a foodie, pecans always add a crunchy and refined touch to your culinary creations.

Rigorous selection for optimal quality

Our pecans are rigorously selected for their size, freshness, and flavor. They are then carefully packaged to preserve all their properties. You receive crunchy, non-rancid, and ready-to-eat nuts.

We prioritize stable batches to ensure consistency in taste and texture. Each delivery is checked to ensure consistent quality.

The benefits of pecans

THE pecans are recognized for their numerous nutritional benefits:

• Rich in unsaturated fatty acids : they promote good cholesterol and support cardiovascular health.
• Source of antioxidants : they help fight oxidative stress and protect cells.
• Fiber intake : essential for digestion and the feeling of satiety.
• Presence of vitamins B1 and E : good for the nervous system and the skin.
• Essential minerals : magnesium, zinc, iron, phosphorus… useful for immunity and metabolism.

Studies show that regular (and moderate) consumption of nuts, such as pecans, can reduce the risk of chronic diseases. To learn more, see this article from Santé Magazine.

Storage tips

To best preserve your pecans and to prevent them from losing their crispness, it is advisable to:

• Store them in an airtight container.
• Store them away from heat, light and humidity.
• Place them in the refrigerator or even the freezer for longer storage.

Proper storage prolongs their freshness and prevents the natural rancidity of lipids.

Want more indulgence?

To vary the pleasures, also discover our caramelized pecans : a delicious and sweet version perfect to accompany coffees, desserts or festive moments.

Why choose our pecans?

For us, quality is a priority. Our pecans are:

• No added oil, salt or sugar
• Not toasted
• No preservatives
• Ready to eat or cook

Whether you're a nut lover or a culinary professional, our pecans will satisfy your needs.

Les noix de pécan peuvent être consommées de diverses façons. Elles sont parfaites en collation saine et croquante à tout moment de la journée. Vous pouvez également les ajouter à vos pâtisseries, comme les cookies, les gâteaux et les muffins, apportant une texture croquante et une saveur riche. Les noix de pécan sont idéales pour agrémenter vos salades et plats de légumes, offrant une touche croquante et nutritive. De plus, elles peuvent être intégrées dans vos mélanges de noix pour une collation riche en fibres et en vitamines.

Pour 100g:

Energie 3133kJ / 760kcal,

Matières grasses 72g dont acides gras saturés 6.2g,

Glucides 14g dont sucres 4.0g,

Protéines 9.2g,

 Sel 0g.

NOIX DE PÉCAN.