Peeled hazelnuts

Shelled hazelnuts: a crunchy snack full of flavor

THE shelled hazelnuts are much more than just a snack: they are the symbol of a natural and authentic delicacy. Coming from a rigorous selection, they offer you superior quality, combining freshness, delicate taste and irresistible crunch. Whether you are a lover of dried fruits or a gourmet looking for a versatile ingredient, shelled hazelnuts will meet all your culinary expectations.

Pure flavor, simple pleasure

Hazelnuts, in their simplest and most natural form, reveal an unparalleled richness of flavor. Without the addition of ingredients or complex processing, they retain all their aromas. Our shelled hazelnuts will seduce you with their mild, slightly sweet flavor, which lends itself equally well to eating them directly or to more elaborate preparations. Their crunchy texture emphasizes this sweetness, for a perfect balance between taste and sensation.

Exceptional nutritional richness

Naturally rich in fiber, plant-based protein, and healthy fatty acids (especially monounsaturated fatty acids), hazelnuts are a real energy booster. They also contain a significant amount of vitamins, including vitamin E, known for its antioxidant properties. Additionally, they provide essential minerals such as magnesium, iron, and potassium. As part of a balanced diet, hazelnuts can help keep your body functioning properly while satisfying your sweet tooth.

By consulting reliable sources such as Health Passport, we discovered that hazelnuts could help prevent cardiovascular diseases, thanks to their advantageous lipid profile. They would also be beneficial for memory, concentration and satiety.

A practical, ready-to-eat format

Our hazelnuts are available in their shelled, ready-to-use form. This means you can enjoy them as soon as you open the package, without any effort or preparation. This convenient format saves you time while preserving the integrity of the fruit. Whether at the office, during a break outdoors, or at home, they're an easy way to accompany you throughout your day.

Hazelnuts for all your recipes

One of hazelnuts' greatest strengths is its versatility. It fits perfectly into a multitude of recipes, whether sweet or savory. In baking, it's used in biscuits, cakes, cookies, brownies, tarts, and even homemade pralines. For savory dishes, it adds a unique and crunchy touch to mixed salads, roasted vegetables, grain-based dishes (quinoa, rice, bulgur), or even homemade breading.

You can also blend them to create your own hazelnut spread or add them to homemade granola. Their mild flavor pairs wonderfully with chocolate, honey, red berries, citrus fruits, and even mature cheeses.

A quality choice for demanding enthusiasts

We make it a point of honor to select shelled hazelnuts that meet strict quality criteria: uniform size, optimal freshness, and preserved crunchiness. Each batch is checked to ensure that you receive a product that meets your expectations. This requirement is reflected from the first bite: the hazelnut melts in your mouth while releasing its subtle, natural aromas.

A healthy alternative for those peckish moments

Faced with a multitude of processed snacks high in added sugars, shelled hazelnuts are positioned as a healthy and satisfying alternative. Thanks to their high fiber and healthy fats, they provide a lasting feeling of satiety. A small handful is often enough to curb hunger while providing energy. They are particularly appreciated in balanced diets, whether for wellness, weight management, or simply to adopt a more natural diet.

Conservation and practical tips

To preserve all their flavor and nutritional qualities, we recommend storing your shelled hazelnuts in a dry place, away from light and heat. An airtight container or resealable bag is ideal. You can also freeze them if you want to keep them longer without losing quality.

Tip: Lightly toast them in a pan without fat for a few minutes to bring out their aroma even more. Perfect for adding a flavor boost to your meals or snacks.

An ally in cooking and nutrition

Incorporating shelled hazelnuts into your daily routine means choosing taste and nutrition together. They require no processing, can be eaten anytime, and add undeniable value to your meals and snacks. Furthermore, their low glycemic index makes them an attractive food for those looking to control their blood sugar or limit insulin spikes.

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If you like natural nuts, also discover our walnut kernels, perfect for varying the pleasures while enjoying the benefits of oilseeds.

Peeling hazelnuts can be consumed in various ways. They are perfect in healthy and crunchy snack at any time of the day. You can also add them to your pastries, such as cakes, muffins and cookies, bringing a crunchy texture and a rich flavor. Peeling hazelnuts are ideal for decorating your salads and vegetable dishes, offering a crunchy and nutritious touch. In addition, they can be integrated into your nut mixes for a snack rich in fiber and vitamins.

For 100g:

Energy 2,861kj / 692kcal,

Fats 61g including saturated fatty acids 4.5g,

Carbohydrates 17g including sugars 4.3g, 

Dietary fibers 9.7g,

Proteins 15g,

SEL 0G.

HAZELNUT.